Organic Wholemeal Rye Flour


Variety name: Fulltofta Rye
  • Certified organic rye flour
  • An evolutionary diverse variety originally from Sweden,
  • Grown organically on the Balcaskie Estate.
  • Above-average values for most key minerals
  • Suitable for making real bread (with long fermentation and no additives).
Milled by Scotland the Bread at Bowhouse into a very fine wholemeal flour.

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